Philippine Local Pasta

Pasta The History 🍝📚 ✨ A Global Favorite in the Philippines 🇵🇭🌍 1. Ancient Roots Pasta didn’t just come from Italy, it traveled centuries through cultures. From Chinese hand-pulled noodles to ancient Greek lasagna-style sheets, it was Italy that refined and popularized it. That same global journey eventually brought pasta to Filipino kitchens, where it found a new home. 2. Colonial Influence Pasta entered the Philippine palate not through one path but two. Spain brought noodle soups and fideuà, while America brought in canned spaghetti and boxed macaroni. These colonial legacies laid the foundation for how Filipinos began to embrace and reinvent pasta. 3. Filipino Twist Only in the Philippines will you find spaghetti that's sweet, cheesy, and topped with hotdogs. What started as a colonial import was transformed into a birthday-party must-have and comfort food for every generation. This dish is now as Filipino as adobo, just with more ketchup. 4. Fast Food Boom Thanks to Jolli...